WELCOME to BOOH
Run by a husband and wife team, Booh is nestled in beautiful and historic George Street in Hastings Old Town.
Full of character with a menu to match, Booh is the perfect place for that romantic date night or catch up with old friends.
About Us
HIDE AWAY FROM THE DAILY FUSS
We are Lee and Jo and we welcome you to our restaurant. So much in modern life is about immediacy and rush. We want Booh to be a place where you can escape, enjoy a fantastic meal and simply relax. Our philosophy is that we don't want you to rush; just sit back, enjoy the wine and the great food. We won't ask you to vacate after a certain time like most restaurants, your table is yours for as long as you want it. And with as much of the food as possible being sourced locally to support local farms and businesses, what more could you ask for?
Dinner Menu
Starters
Rye Bay Scallop Shell Pie, Fish Stock Veloute, Braised Fennel £12
Braised Lamb Croquette, Herb Emulsion, Grilled Hispi, Lamb Jus £11
Hot Fairlight Honey Halloumi & Blackberry Salad £10
Korean Glazed Chicken Wings, Spring Onion, Sesame Seeds £10
Goats Cheese Parfait, Beetroot Gel, Pickled Blackberries £10
Cullen Skink, Quails Egg, House Bread £12
Salmon Fish Cake, Shaved Fennel, Crispy Capers, Rocket £10
Mains
Ox Cheek & Guiness Pie, Creamed Potatoes, Hispi Cabbage £18
Booh’s “Fish Pie”, Coley, Creamed Potatoes, Tartare Cream Sauce £18
Garlic Mushroom Kiev, Confit Potato Terrine, Roasted Carrots £18
Whole Roasted Rye Bay Plaice, Trout Caviar, Cider Butter Sauce, New Potatoes £22
Sutton Hoo Chicken Breast, Chestnut Velouté, Wild Mushrooms £24
9oz Sussex Ribeye, Beer & Bone marrow sauce, Beef Dripping Chips £30
St Austell Mussels, Cider Cream Sauce, House Bread & Fries £12 Small / £18 Large
Our Scrumptious Ox Cheek and Guiness Pie with Creamed Potatoes, Charred Hipsi Cabbage and a side of Orange Glazed Carrots...